Secrets of Macarons

ISBN9781742661285
PublisherMurdoch Books
Published6/1/2012
Pages112
AuthorJose Marechal
FormatHARDCOVER
Weight0.27 Kg.
Height7.7 in.
Width5.6 in.
Depth0.6 in.

Secrets of Macarons

Jose Marechal

HARDCOVER

6/1/2012

Equips the reader with the skills to master nine classic flavors, then create their own signature macarons.

Now a worldwide symbol of sweet indulgence, macarons seduce the senses with their delicate crunch and velvet filling, and in this book, French chef José Maréchal discloses the secrets of making these little treats. Using the tips and techniques provided, readers will master the nine basic flavors: plain, vanilla, chocolate, pistachio, strawberry, raspberry, lemon, caramel, and coffee. Building upon the basics of this crisp yet tender, sweet, cooks will go on to customize them with fresh fruit, colored sugar, painting the shells, using gold leaf, and more. Recipes include dual measurements.

Secrets of Macarons

Jose Marechal

₱559.00


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Information

ISBN9781742661285
PublisherMurdoch Books
Published6/1/2012
Pages112
AuthorJose Marechal
FormatHARDCOVER
Weight0.27 Kg.
Height7.7 in.
Width5.6 in.
Depth0.6 in.

Synopsis

Equips the reader with the skills to master nine classic flavors, then create their own signature macarons.

Now a worldwide symbol of sweet indulgence, macarons seduce the senses with their delicate crunch and velvet filling, and in this book, French chef José Maréchal discloses the secrets of making these little treats. Using the tips and techniques provided, readers will master the nine basic flavors: plain, vanilla, chocolate, pistachio, strawberry, raspberry, lemon, caramel, and coffee. Building upon the basics of this crisp yet tender, sweet, cooks will go on to customize them with fresh fruit, colored sugar, painting the shells, using gold leaf, and more. Recipes include dual measurements.

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