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Tokyo Local: Cult Recipes From the Street that Make the City (Hardcover)

Quick Overview

This gorgeous cookbook captures the vibrant heartbeat of a city obsessed with food.

Tokyo is an explorer’s dream and a food lover’s paradise. Featuring a gorgeous combination of studio and street photography, Tokyo Local brings you seventy recipes for the dishes that define the city. The book is divided into chapters “Early”, “Mid”, and “Late,” to create a sense of the city and the food that drives it at all times of the day. The focus of the recipes is on delicious but approachable food designed to be enjoyed with friends, so you can capture the magic of Tokyo at home.

Get Tokyo Local: Cult Recipes From the Street that Make the City (Hardcover) by Caryn Liew and other cookery books online and at Fully Booked bookstore branches in the Philippines.

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This gorgeous cookbook captures the vibrant heartbeat of a city obsessed with food.

It’s the chicken-skin yakitori you eat at 2 a.m. in a bar the size of a cupboard. It’s the pork curry you devour after having to line up for 45 minutes with a bunch of excited teenagers. It’s the yuzu ramen you slurp after ordering it from a vending machine. It’s the tonkatsu you buy in a vast shopping-center basement. And it’s the oden that’s served to you by a laid-back surfer from Okinawa.

Tokyo is an explorer’s dream and a food lover’s paradise. Featuring a gorgeous combination of studio and street photography, Tokyo Local brings you seventy recipes for the dishes that define the city. The book is divided into chapters “Early”, “Mid”, and “Late,” to create a sense of the city and the food that drives it at all times of the day. The focus of the recipes is on delicious but approachable food designed to be enjoyed with friends, so you can capture the magic of Tokyo at home.

More Information
ISBN 9781925418644
Length (cm) 20.0000
Width (cm) 3.0000
Height (cm) 25.0000
Publisher Smith Street Books
Publication Date May 1, 2018
Pages (number) 224
Genre Cookbooks, Food and Drink
Author Caryn Liew
Signed No
Format Hardcover
Editorial Reviews N/A
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