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Clean-Eating Breakfasts and Lunches Made Simple: 75 Flavorful and Nutritious Recipes That Ditch Processed Ingredients (Paperback)

Quick Overview

Lacey Baier, founder of the popular blog A Sweet Pea Chef, shows readers how clean eating can help them take control of their health. Readers will find a wide variety of options, including low-carb high-protein meals, and healthier, clean versions of their favorite comfort foods. Minimal prep and fast cooking times make these recipes perfect for health-conscious cooks on the go. Cooking these dishes at home guarantees real food ingredients, without any harmful additives for better quality, better tasting meals.

Get Clean-Eating Breakfasts and Lunches Made Simple: 75 Flavorful and Nutritious Recipes That Ditch Processed Ingredients (Paperback) by Lacey Baier and other healthy cooking books online and at Fully Booked bookstore branches in the Philippines.

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Lacey Baier, founder of the popular blog A Sweet Pea Chef, shows readers how clean eating can help them take control of their health. Readers will find a wide variety of options, including low-carb high-protein meals, and healthier, clean versions of their favorite comfort foods. Minimal prep and fast cooking times make these recipes perfect for health-conscious cooks on the go. Cooking these dishes at home guarantees real food ingredients, without any harmful additives for better quality, better tasting meals.

Start the morning off with protein-packed egg dishes like the Huevos Rancheros Breakfast Bowl with zesty fresh salsa. Blueberry Cheesecake Muffins, packed with tart yogurt, fresh fruit and raw honey, taste like a nostalgic morning treat minus the sugar crash. Be prepared for lunch with light but satisfying options like the Salmon Caesar Salad with Garlic Flatbread, or enjoy a classic favorite like Black Bean Burgers with Baked Chili Sweet Potato Wedge Fries. With recipes that come together in 30 minutes or less and use minimal, easy-to-find ingredients, it's simple to make the right choices all day long.

This book will have 75 recipes and 75 photographs.

More Information
ISBN 9781624148408
Length (cm) 20.0000
Width (cm) 1.0000
Height (cm) 23.0000
Publisher Page Street Publishing Co.
Publication Date Aug 1, 2019
Pages (number) 192
Genre Cookbooks, Food and Drink
Author Lacey Baier
Signed No
Format Paperback
Editorial Reviews N/A
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